trendstorm
Aug 19, 2026

Trump Activates “Level 3” — Something Serious Just Happened 11

Taylor Fresh Foods has recalled multiple prepared products containing jalapeños as federal health officials investigate a multistate Salmonella outbreak linked to peppers from Sinaloa, Mexico.

The voluntary recall was announced Aug. 9 after Coast Citrus Distributors began recalling fresh jalapeños over possible Salmonella contamination.

The recalled Taylor Fresh Foods products include dips, salsa, guacamole, pico de gallo and other prepared foods containing the affected peppers.

According to the Food and Drug Administration, the products were distributed to retail distribution centers in 26 states and carried “Best If Used By” dates through Aug. 16, 2026.

Retailers that received recalled Taylor products included Hannaford, Kroger, Stop & Shop, Target, Trader Joe’s, Walmart and Whole Foods.

Although the listed use-by dates have now passed, federal officials continue to advise consumers to check refrigerators and discard any recalled products that may still be on hand.

Taylor Fresh Foods said it was not aware of any illnesses specifically linked to its recalled finished products as of the company’s Aug. 9 announcement.

The broader outbreak, however, has sickened 345 people across 27 states, according to the Centers for Disease Control and Prevention.

Thirty-six people have been hospitalized and no deaths have been reported.

FDA and CDC investigators traced the outbreak to fresh jalapeños from Sinaloa, Mexico, distributed by Coast Citrus Distributors. A grower that supplied Coast Citrus was identified as a potential source during the investigation.

Taylor Fresh Foods said it stopped sourcing jalapeños from that grower and shifted orders to alternative suppliers.

The FDA said Coast Citrus primarily distributed the affected peppers to restaurants, wholesalers and food-service companies rather than directly to grocery stores. Some manufacturers then used the peppers in prepared foods that reached retail shelves.

The recall has therefore expanded beyond whole jalapeños to a range of downstream products.

Whole Foods separately recalled dozens of prepared foods containing jalapeños, while NatureBest Precut & Produce recalled NatureBest- and H-E-B-branded products in Texas and Louisiana.

The U.S. Department of Agriculture’s Food Safety and Inspection Service also issued a public health alert covering certain meat and poultry products containing FDA-regulated jalapeños from the affected supply chain.

Federal officials said consumers should not eat, serve or sell recalled products and should clean and sanitize surfaces or containers that may have contacted the peppers.

Salmonella infections commonly cause diarrhea, fever and abdominal cramps. Symptoms generally begin within hours to several days after exposure and usually last several days.

Young children, older adults and people with weakened immune systems face a higher risk of severe illness.

The jalapeño recall comes only weeks after a separate foodborne illness investigation involving Taylor Farms de Mexico iceberg lettuce sourced from central Mexico.

On July 17, Taylor Farms initiated a recall of iceberg lettuce after federal investigators linked the product to a major multistate Cyclospora outbreak.

CDC data updated Aug. 13 listed 9,481 illnesses, 398 hospitalizations and two deaths in the outbreak linked to the recalled iceberg lettuce.

The FDA’s traceback investigation identified Taylor Farms de Mexico as the supplier of shredded iceberg lettuce consumed by people who became ill, although a laboratory result initially described as positive for Cyclospora was later determined to be a false positive.

Other posts